Country: New Zealand
Region: Marlborough
Grape(s): 100% Sauvignon Blanc
Producer: Clos Henri
Alc: 14%
Distributor in China: ASC Fine Wines
Price range: CNY 325
Note: Please consult local distributor for the retail price
Food pairing: Steamed fish and boiled shellfish
Bright yellow apple, vivid tropical tones and zingy grapefruit notes pop against graceful, savoury white asparagus and warm ginger. Light, with plenty of lift from energetic fruit intensity, rich lemon curd soothes to the long finish.
Back to 5 Award-winning wines to go with Asian seafood, chicken and duck dishes
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