The new Rioja: Ysios Finca el Nogal
Bodegas Ysios introduces Viñedo Singular Ysios Finca el Nogal as the winery celebrates 20 years.
Tradition meets innovation – Discovering Georgian wine
The country of Georgia, in the Caucasus Mountains, is today in the spotlight of the world’s wine lovers.
Journey’s End Vineyards, a South African winery and a force for good
Purchased in 1995 by the Gabb family, Journey’s End is nestled among the Schapenberg hills in the Stellenbosch winelands – and it has always been wholly committed to sustainably and ethically producing excellent wines for all occasions.
DWWA Gold Medal 2021: Feudo Croce, Primitivo di Manduria DOP "Imperio LXXIV" 2019
The love affair between the Tinazzi family and Puglia began 20 years ago.
Franciacorta - know the styles
Italy’s premium bottle-fermented sparkling wine produced near Brescia was once a local secret; now it’s an international attraction. Get to know the different styles of this sparkling wine...
Bodegas Corral: eco-friendly wines
Rioja’s Bodegas Corral has committed to organic growing and sustainability in its winery. Chris Losh gives an overview of the green strategy; while Natasha Hughes MW tastes and rates the new Ecológico and Vine Roots wines.
Tinazzi winery: a brand with a long tradition but with an innovative organic soul
Starting from 2021, Tinazzi has launched its brand-new project, to add value to its already existing portfolio: two lines of products - one from Veneto and the other one from Puglia – entirely dedicated to organic wines.
Remírez de Ganuza: Reinventors of Rioja
Known for its pioneering techniques, Remírez de Ganuza makes avant-garde wines that are still a continuation of the best Riojan tradition.
Journey’s End: awarded, sustainable, ethical
In addition to producing some of South Africa’s finest wines, Journey’s End is committed to sustainable farming practices as well as environmental and ethical projects to help its local community.
Bodegas Ondarre: The terroir interpreter
Winemaker Javier Martínez de Salinas of Bodegas Ondarre has spent years studying the vineyards of Viana in Rioja. He tells Decanter about the unique characteristics of wines from this special village.