Fine wine exporters are unfazed by China’s recent threat to impose an anti-dumping tax on European wine – the real threat, they say, is the Chinese hygiene department.
As the Chinese economy slows, new figures confirm that Chinese consumers are seeking out less expensive wine brands.
[Video] Australia’s Barossa Valley has some of the world’s oldest vines still producing wine, including semillon, shiraz, cabernet sauvignon and mouvedre.
Michel Rolland’s Chateau Le Bon Pasteur in Pomerol and its two sister properties have been sold to the Goldin Group of Hong Kong.
Chilean winery Seña is showcasing its 2011 vintage to major wine capitals in Asia for the first time.
Chinese winery Chateau Hansen, based on the edge of the Gobi Desert, is set to sell a new icon wine for €500 a bottle in its home market.
Champagne has become the latest drinks category to gain protected status in China – meaning that it will be illegal for copycat products to use the Champagne name on their labels.
ASC Fine Wines, one of China's biggest importers, has just opened a new club or 'Wine Residence' in Shanghai.
[Feature] The tiny Silver Heights winery, which many oenophiles rate as producing some of the best wine in China, is boosting its production, with plans for more vineyards in future.
[Feature] Close co-operation with Australian wine-makers is helping Chateau Helan Qingxue – located in the poor western province of Ningxia – to produce spectacular wines that are earning praise locally and overseas.