Hard, soft, blue, goat...How on earth do you find a cheese and wine match? Tina Gellie sat down with Gerard Basset MW MS OBE to find out how to get it right every time...
How to match wine with truffle recipes
Looking for a wine to go with truffle risotto or another truffle-based dish this winter? We bring you the expert advice on what to look for and what to avoid, from master sommelier Piotr Pietras, head sommelier at London's Launceston Place and recently named Amorim Taster of the Year at the Court of Master Sommelier Awards.
Wine with Christmas Turkey – Food Matching
Tannin is the enemy, argues Decanter's Harry Fawkes. Here's his guide to wine with Christmas turkey and all the trimmings. Updated with new wine recommendations.
10 things to know about cooking with wine
Fiona Beckett, Decanter's chief restaurant critic, shares her guide to cooking with wine from her latest recipe book, Wine lover's kitchen, out now...
Which styles are best in a white wine sauce? – ask Decanter
What wine is best for creating a white wine sauce? And is there much of a difference between styles? We speak to the experts...
Moon Festival 2017: What to drink with mooncakes
What wines pair best with mooncakes, or are simply appropriate for the upcoming moon festival? Wine experts from the Decanter Asia Wine Awards share their favourites.
Matching wine with Curry – Le Cordon Bleu
Winter is upon us, so now is the perfect time for indulging in some warming comfort food, and I cannot think of anything more warming, literally speaking, than curry. Beer is the traditional English accompaniment but wine can work equally well, if not better for enhancing those flavours.