Carla Capalbo
Carla Capalbo's articles
Six things to know about cork taint
What exactly is cork taint? Does it only influence corks?
Pruning: Why getting it right matters
Two Italian agronomists have transformed the way many of the world’s top wineries prune their vines. Their pioneering approach has been adopted by estates as prestigious and diverse as Champagne Louis Roederer, Angelo Gaja and a series of top Bordeaux châteaux. Carla Capalbo reaches for the secateurs